Mango Tequila Sorbet

Mango Tequila Sorbet

Jul 10, 2025Michelle Mobey

Ingredients

500g Frozen Mangos

100ml (or more) vomFASS tequila

 

Directions

1.      Pop Frozen Mangos into blender or food processor, give it a pulse

2.      Add vomFASS Tequila and blend until it comes together to a sorbet consistency

3.      DONE!

Serving suggestions: drizzle with honey & lime juice.

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